Caramel Brownie Moose Tracks Grilled Peaches
4 Servings
Instructions:
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Cut your peaches in half and discard the pits.
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Brush the inside of the peaches with butter then sprinkle with brown sugar.
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Grill cut-side down for 3–4 minutes or bake at 400°F for 8-10 mins until caramelized.
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Place each peach into its own bowl.
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Top with a drizzle of caramel and scoop of Caramel Brownie Moose Tracks. Enjoy!
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4 ripe, but firm, peaches, halved and pitted (you can use apricots or nectarines if peaches are not in season or ripe enough!)
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1 tbsp butter, melted
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2 tbsp brown sugar
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4 scoops Caramel Brownie Moose Tracks ice cream
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Caramel sauce for topping